In Stock

Vin Santo del Chianti DOP Jelly 180 g

4,20

Vin Santo del Chianti Jelly is best enjoyed with aged pecorino, ricotta and ravaggiolo cheese, it goes perfectly with boiled meats, steamed fish, and is excellent with spicy gorgonzola.

Gluten free

Jars of 175g

9 in stock

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Description

Vin Santo del Chianti DOP Jelly: Ingredients: Vin Santo del Chianti DOP, Sugar, gelling agent: Fruit Pectin. Vin Santo del Chianti DOP used: 50g per 100g of finished product. Total Sugar content 60g per 100g.

 

NUTRITIONAL INFORMATION
(Typical values per 100g)

Energy

              1087 KJ – 256 Kcal

Fat

             0,24 g

of which saturates

             0,03 g

Carbohydrate

            62,50 g

of which sugars

            62,50 g
Protein              0,76 g
Salt              0,005 g

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